What kind of Indian food do you eat ?!
Question: What kind of Indian food do you eat !?
Answers:
Indian food is amazingly fragrant and delicious!. Lots of interesting spices, flavors and textures!. You're in for a treat if you're going for your 1st time!. I'm lucky to have some Indian friends who have taught me to cook a few things!.
Drinks - chai (tea with spices, milk, sugar), mango lasse (lasse is yoghurt drink with sweetener or salt and fruit - similar to a smoothie)
Main Courses - curries (often spicy, yoghurt (not flour gravy) based), kebab, biryani, tandoori (cooked over open flame like bbq), pulau
Veggies - saag paneer (spinach with cheese cubes), rajma (spicy kidney beans), garbanzos (forgot name)
Accompaniments - naan (bread - some are stuffed with potatoes, peas, etc!.), dahl (lentil/lentil soup), chawal (rice - usu fragrant Basmati), raita (yoghurt with comino seeds, cucumber, onion - good for cooling spicy curry dishes), pappadum (crispy, peppery lentil wafer bread), chutney (like salsa - many flavors, depending on ingredients may be hot, spicy, sweet, etc!.), samosas (fried pastry pockets stuffed with spiced potatoes, sometimes meat and other veggies - served with chutney)
Dessert - gulab jamun (golden fired dough balls in sweetened rosewater syrupWww@Enter-QA@Com
Drinks - chai (tea with spices, milk, sugar), mango lasse (lasse is yoghurt drink with sweetener or salt and fruit - similar to a smoothie)
Main Courses - curries (often spicy, yoghurt (not flour gravy) based), kebab, biryani, tandoori (cooked over open flame like bbq), pulau
Veggies - saag paneer (spinach with cheese cubes), rajma (spicy kidney beans), garbanzos (forgot name)
Accompaniments - naan (bread - some are stuffed with potatoes, peas, etc!.), dahl (lentil/lentil soup), chawal (rice - usu fragrant Basmati), raita (yoghurt with comino seeds, cucumber, onion - good for cooling spicy curry dishes), pappadum (crispy, peppery lentil wafer bread), chutney (like salsa - many flavors, depending on ingredients may be hot, spicy, sweet, etc!.), samosas (fried pastry pockets stuffed with spiced potatoes, sometimes meat and other veggies - served with chutney)
Dessert - gulab jamun (golden fired dough balls in sweetened rosewater syrupWww@Enter-QA@Com
ummm, my friend is indian, and she used to come into school with food that her aunt made for her!. it was like a little brown donut hole!. i LOVED those! but i havent had one in years!.Www@Enter-QA@Com
chicken makhani!. very good!. not too spicy so most non adventurous eaters will be able to tolerate!.
i'm not indian but an avid cookWww@Enter-QA@Com
i'm not indian but an avid cookWww@Enter-QA@Com
Currrry!
I love it
Anything curried, chicken, mutton, shrimp!.
I just love it!.Www@Enter-QA@Com
I love it
Anything curried, chicken, mutton, shrimp!.
I just love it!.Www@Enter-QA@Com
indian as in from india!? ew, from what everyone says it smells horrible!.Www@Enter-QA@Com
INDIAN BREAD, LOVE IT WITH ANYTHING!.Www@Enter-QA@Com
Us bharatya's know how to cook!!!! I love ALL my Indian food! Ok almost all!. There is a food called Potol which I don't care for!.Www@Enter-QA@Com
biryani!.!.spicy rice and some more and more!.!.!.Www@Enter-QA@Com
Roti Prata with egg & Indian Rojak!.Www@Enter-QA@Com
Maize and, Venison!.Www@Enter-QA@Com
I sometimes eat Native American "Indian" food!.Www@Enter-QA@Com
cornWww@Enter-QA@Com
i eat all kinds of them cuz they are just so good!Www@Enter-QA@Com
i don'tWww@Enter-QA@Com
none hate indiansWww@Enter-QA@Com